Jalapeño Olive Oil Guacamole
Cuisine
Serves 4 - 6 people
Prep time
10m
Ingredients
Instructions
Cut avocado in half and scoop into a medium size bowl (or mortar)
Chop tomatoes into quarters and add to avocado
Squeeze the juice from 1 lemon into the bowl
Mix in remaining ingredients and use a spoon (or pestle) to "mix & mash" ingredients to a puree
Nancy Williams ()
Your last version of this recipe did not have cheese as an ingredient and it is wonderful! It is totally paleo. The only guacamole recipe I use now. Just enough heat.