Give the Gift of Good Taste! If you enjoy savory salad dressings and tasty marinades, then you know the best flavors come from pairing the perfect olive oil and vinegar.
The ultimate gourmet trio. Our Mediterranean Medley California EVOO has been artisan-crafted with fresh-picked Oregano, Basil, Garlic, and Rosemary which are cold-pressed with just-harvested California olives to create a savory flavor fusion. Our authentic Balsamic is produced in Modena, Italy – richly flavored, with the perfect balance of sweet, tart, and tangy. To round out the trio is true Mediterranean Sea Salt, harvested off the coast of Cyprus from the Mediterranean Sea. The three come together to bring the full flavor of Italy (and California) to your salad dressings and marinades.
They’re all great on their own. Our popular Mediterranean Medley Olive Oil is awesome for more than just dressings – drizzle on pizza, pasta, potatoes or just about anything you’d enjoy the flavor of Italian herbs and fresh olive oil. Try Sciabica’s flavorful balsamic reduced for glazing – then sprinkle sparkling pyramid-shaped sea salt to finish any dish!
Mediterranean Medley California EVOO
Artisan-crafted with fresh picked herbs. Oregano, Basil, Garlic and Rosemary are carefully cold-pressed with just-harvested California olives to create a savory flavor fusion. Buttery, with rich herbal aromas, and a hint of spiciness. This olive oil is pure decadence drizzled on pizza & pasta – and killer for dipping bread fresh out of the oven!
Balsamic Vinegar 4 Star Italian
Produced in Modena, Italy, this savory genuine Balsamic vinegar is richly flavored, with the perfect balance of sweet, tart and tangy. This “every day” balsamic vinegar is superb for salads and marinades, or to combine with one of our California Extra Virgin Olive Oils to add a little zest to your dipping.
Mediterranean Salt Cyprus Flake Sea Salt
Harvested off the coast of Cyprus from the Mediterranean Sea, the sparkling pyramid-shaped crystals are uncommonly large, surprisingly robust white flakes. Despite the large size of the flakes, they dissolve evenly in dressings and sauces. The crunchy texture and mild salinity make this all-natural salt a stunning addition to any kitchen.