Balsamic

Balsamic Vinegars
Balsamic Vinegar makes the perfect compliment to Olive Oil in salad dressings, marinades, and sauces. We’ve carefully hand-selected the best of the best in every category of vinegar. Try our new Fresh-Picked Flavored Vinegars, artisan-crafted using fresh-picked peaches or pomegranates and California balsamic vinegar, then aged in oak barrels for a rich, complex flavor.

The new “Sciabica Level” system gives you a way to choose your balsamic vinegar for every use. The levels take into consideration age and more importantly percentage of grape-must used in production. For instance, an L1 is a young balsamic with about 25% grape must, an L4 is aged many years with 100% grape must. One is not “better” than the other, but will rather be a choice based on the intended use.

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